Dry Mix Cream of Condensed Soup

Summary

Make your own Dry Mix Cream of Condensed Soup using simple pantry ingredients like dry milk, cornstarch, and bouillon. Perfect for quick, versatile cooking.

Ingredients

• 1 cup dry milk powder
• 3⁄4 cup cornstarch
• 1⁄4 cup bouillon flavor of choice
• 4 Tablespoons dried onions flakes
• 1 teaspoon dried basil
• 1 teaspoon dried parsley
• 1 teaspoon pepper

Instructions

• Mix all ingredients until well incorporated. Store in mason jar or airtight container.
• To use: 1⁄3 cup dry mix to 1 1⁄4 cup cold water, whisk & cook till thickened.
• If using in a recipe you can add the mix & water directly into your recipe & let it thicken as you cook the other ingredients.